Press Releases

Press Releases

Read our latest press releases.

Tate & Lyle's innovative ingredients can help food and beverage manufacturers tackle global diabetes epidemic

14 November 2019
| Filed in: Press Releases
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Glycaemic response white paper email
New glycaemic response white paper from Tate & Lyle explores the role food and beverage manufacturers can play in developing products that help consumers manage blood glucose while following dietary guidelines

Tate & Lyle PLC Statement of Half Year Results

07 November 2019
| Filed in: Press Releases
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Two children facing away from the camera with drinks containing Tate & Lyle ingredients
We have made an encouraging start to the year. Read more about our half year performance below.

Tate & Lyle opens new Latin American headquarters and application centre in Brazil

06 November 2019
| Filed in: Press Releases
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Nick Hampton opens new Tate Lyle Latin America HQ
6 November 2019, Sao Paulo, Brazil: Tate & Lyle, a leading global provider of food and beverage ingredients and solutions, is pleased to announce the opening of its new and expanded Latin American headquarters in Sao Paulo, Brazil, in the Avenida das Nações Unidas in the southern zone of Sao Paulo.

Partnership for a Healthier America and Tate & Lyle Convene Public Health Leaders to Bring Attention to New Sugar Reduction Ingredient

30 October 2019
| Filed in: Press Releases
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PHA
30 October 2019 - Washington, D.C. - The Partnership for a Healthier America (PHA) and Tate & Lyle, a leading global food and beverage ingredient supplier, are convening key stakeholders and public health officials in Washington this week to discuss allulose, an emerging, sugar replacement ingredien...

Tate & Lyle to showcase latest ingredient innovation at Gulfood 2019

24 October 2019
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Press Releases
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Coconut Mango Juice Drink, with OPTIMIZER Stevia
24 October 2019 - Tate & Lyle PLC (Tate & Lyle), a global provider of food and beverage ingredients and solutions, is exhibiting at this year’s Gulfood Manufacturing Trade Show (29 – 31 October 2019), where it will be showcasing its latest range of solutions designed to help manufacturers in the Mid...

Tate & Lyle and Land O’Lakes SUSTAIN assemble value chain partners to focus on sustainable agriculture solutions

21 October 2019
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Press Releases
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Smiling dinner guests
21 October 2019 Hoffman Estates, IL U.S. - Tate & Lyle, a leading global provider of food and beverage solutions, gathered more than 80 members of the value chain together in Lafayette, Indiana last week to discuss opportunities to collaborate and bolster sustainable agriculture.

Tate & Lyle completes maltodextrin capacity expansion

07 October 2019
| Filed in: Press Releases
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Boleraz photo
Production of infant food grade non-GMO MALTOSWEET® Maltodextrin more than doubled to meet growing global demand

Tate & Lyle enters into full defined benefit pension scheme buy-in with Legal & General

19 September 2019
| Filed in: Press Releases
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Making food extraordinary
Agreement will deliver security for UK Scheme members while removing future risk for Tate & Lyle and saving £20 million of annual contributions

Tate & Lyle and Land O’Lakes SUSTAIN launch landmark sustainability initiative on 1.5 million acres of U.S. corn

12 September 2019
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Press Releases
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Land O Lakes corn field harvesting tile
12 September, 2019, London, UK and Arden Hills, Minn., U.S.: Tate & Lyle PLC (Tate & Lyle), a leading global provider of food, beverage and industrial ingredients and solutions, and Land O’Lakes SUSTAIN, the sustainable solutions business of one of America’s largest farmer-owned cooperatives, today...

Tate & Lyle announces price increases on its Food & Beverage Solutions products in North America

06 September 2019
| Filed in: Press Releases
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two young children drinking beverages
6 September, 2019, Chicago, US: Tate & Lyle, a leading global provider of food and beverage ingredients and solutions, announces that effective October 1, 2019 or as contracts allow, the Food & Beverage Solutions business in North America will implement price increases of up to 12% on specialty food...